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Gingerbread Porter + Bourbon GBS Release

November 14, 2020 12:00 pm - 9:00 pm
Are you ready for our first barrel-aged release?

 Gingerbread Porter, 9.2% ABV, Imperial Porter with local white ginger and local wildflower honey, lactose free.
🎉 Bourbon Barrel GBS, 11.5% ABV, Gingerbread Stout Aged in a combination of A. Smith Bowman and Heaven Hills Bourbon Barrels. 2017 Gold Medal by Style, Rate Beer Best, Top 20 Milk Stout in the World, BeerAdvocate.com.
We will also be bringing back the “David Hunter” special: Original GBS or Bourbon GBS with eggnog!
Come out to West Creek for all things GBS and an “Ode to Bluegrass” a small tribute to our traditional Bluegrass Festival.
WC Food Trucks: Curry in a Hurry + Grandpa Eddies + Jiji’s Frozen Custard
RVA Food Truck: Curbside Creations