Taproom Events
  • Charlottesville
  • Richmond
  • Beer Release
  • Beer Tasting
  • Community
  • Entertainment
  • Festival
  • Food Truck Court
  • Other

Apple Brandy GBS Release

20171125

12-11PM

Charlottesville Taproom

Come out to the taproom room 12-11PM for Apple Brandy Barrel GBS, need we say more?

Hardywood Gingerbread Stout Aged in Apple Brandy Barrels

In this limited edition variant, our Gingerbread Stout blends in perfect harmony with the cinnamon kissed oak staves of the apple brandy barrels in which it was matured. This barrel aged imperial milk stout crescendos with notes of honey, chocolate and fragrant cinnamon. Enjoy! 10.4% ABV

Apple Brandy GBS Release

20171125

1-10PM

Richmond Taproom

Join us from 1-10PM for the Apple Brandy GBS release! Need we really say more?

Our Apple Brandy GBS variant is returning after a brief hiatus in 2016. Apple Brandy barrels are difficult to source, so we brewed up as much as we possibly can with the limited number of barrels available to us. Apple Brandy Barrel GBS is a brewery-only release.

There will be approximately 234 cases of Apple Brandy Barrel GBS in Richmond (36 cases in Cville).

LIMIT: 4 bottles/guest per transaction. Guests are permitted to get back in line.

Price: $15.99+tax/bottle

Mean Bird food truck will be here to serve the early birds! Arroz RVA, Dank Eats, Happy Empanada, RVA New York Style and Saucy's BBQ will join us at 1PM to serve their mobile menus for the rest of the day! Live music begins at 6PM, check back for details!

Hardywood Gingerbread Stout Aged in Apple Brandy Barrels

In this limited edition variant, our Gingerbread Stout blends in perfect harmony with the cinnamon kissed oak staves of the apple brandy barrels in which it was matured. This barrel aged imperial milk stout crescendos with notes of honey, chocolate and fragrant cinnamon. Enjoy! 10.4% ABV

Brown Friday with The Flavor Project

20171124

6-10PM

Taproom

We celebrate our annual Brown Friday party again in 2017. Come out for all the beautiful browness you can handle. DJ Ease kicks things before The Flavor Project takes the stage for two sets of high energy Funk/soul/rock/samba and much more.

Originally from Richmond, Virginia, The Flavor Project electrifies crowds with their original tunes, unique arrangements and dynamic vocalists.

Christmas Morning & Rye Whisky Barrel GBS Release

20171202

1-10PM

Richmond Taproom

Join us from 1-10PM for the release of Christmas Morning and Rye Whisky Barrel GBS! Arroz RVA, BoDillaz, Cheezilla's Grilled Cheese, de Rochonnet delights Chocolatier, Go Go Vegan Go and River City Wood Fire Pizza will all join us at 1PM with their yummy mobile menus! Live music starts at 6PM, stay tuned for details!

Christmas Morning

Imperial Milk Stout with Spices and Coffee Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Mexican Chiapas coffee beans from Black Hand Coffee Co. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and milk and awaken your senses with this delightful holiday tradition.

Rye Whisky Barrel GBS

Hardywood Gingerbread Stout is an imperial milk stout brewed with vanilla beans, cinnamon, fresh baby Hawaiian ginger from Casselmonte Farm and wildflower honey from Bearer Farms. In this limited variation, Gingerbread Stout is aged in A. Smith Bowman Distillery rye whiskey barrels for intensified heat and additional spicy tones, highlighting the fresh ginger and smooth vanilla notes. Offering a silky mouth feel and a dry finish on the palate, this bottle is best enjoyed on the coldest winter night.

Christmas Morning & Rye Whisky Barrel GBS Release

20171202

12-11PM

Charlottesville Taproom

Come out from 12-11PM to get into the christmas sprit!

Christmas Morning

Imperial Milk Stout with Spices and Coffee Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Mexican Chiapas coffee beans from Black Hand Coffee Co. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and milk and awaken your senses with this delightful holiday tradition.

Rye Whisky Barrel GBS

Hardywood Gingerbread Stout is an imperial milk stout brewed with vanilla beans, cinnamon, fresh baby Hawaiian ginger from Casselmonte Farm and wildflower honey from Bearer Farms. In this limited variation, Gingerbread Stout is aged in A. Smith Bowman Distillery rye whiskey barrels for intensified heat and additional spicy tones, highlighting the fresh ginger and smooth vanilla notes. Offering a silky mouth feel and a dry finish on the palate, this bottle is best enjoyed on the coldest winter night.

Christmas Pancakes Release (Draft Only)

20171124

4-10PM

Richmond Taproom

Finally! Christmas Pancakes is ready for release! We decided to have a little bit of fun and introduce another GBS variant with the nostalgic breakfast-time flavor of maple syrup! This beer is draft only, and will be available for tasting in the taproom and in growler fills to go on Friday, November 24, 4-10PM.

6:00PM - We're looking forward to welcoming Brown Friday with The Flavor Project at Hardywood Craft Beer Park! The tunes begin with DJ Ease, followed by two high energy sets of live funk and soul!

We hope everyone has a fantastic Thanksgiving holiday!

Double Barrel GBS Release

20171216

1-10PM

Richmond Taproom

You heard right, DOUBLE BARREL. Come out from 1-10PM to get some of this very limited release.

Mean Bird will be here to serve the early birds. BoDillaz, Divide Ride, Hungry Turtle Food Truck, Slideways Mobile Bistro and Smokie JOE'S BBQ will join us at 1PM to serve their mouthwatering menus! Stay tuned for music updates!

Double Barrel Aged Gingerbread Stout

New in 2017, Hardywood Double Barrel GBS is a labor of love from start to finish. Our Gingerbread Stout is aged for four months in Caribbean dark rum barrels where it adopts sticky sweet notes of molasses and brown sugar. From there, the rum barrel-aged GBS is then transferred into bourbon barrels and aged for an additional four months, introducing notes of oak and velvety caramel. If you're the one who goes straight for the biggest gift under the tree, this bottle is for you.

Double Barrel GBS Release

20171216

12-11PM

Charlottesville Taproom

You heard right, DOUBLE BARREL. Come out from 12-11PM to get yours!

Double Barrel Aged Gingerbread Stout

New in 2017, Hardywood Double Barrel GBS is a labor of love from start to finish. Our Gingerbread Stout is aged for four months in Caribbean dark rum barrels where it adopts sticky sweet notes of molasses and brown sugar. From there, the rum barrel-aged GBS is then transferred into bourbon barrels and aged for an additional four months, introducing notes of oak and velvety caramel. If you're the one who goes straight for the biggest gift under the tree, this bottle is for you.

HeadlessMantis(album release)//VVUUMM//ChoiceDoctors//Piranha

20171125

6-10PM

Richmond Taproom

HEADLESSMANTIS FINALLY RELEASING THIS GOT DANG ALBUM: MERCH OF ALL KINDS WILL BE AVAILABLE

Piranha Rama (Dirt Rock that'll burn your socks off slop pop U cannot resist the urge to dance y'all trust me)

VVUUMM (our severe bretheren, killer noise/psych/pop you'll love it come on)

ChoiceDoctors (tasty beats and curated sounds that will leave your toes tingling and your brain sizzling)

Kentucky Christmas Morning Release

20171209

1-10PM

Richmond Taproom

Come out from 1-10PM to get yourself into real holiday spirit! Mean Bird will be here at 10AM to serve you breakfast! Arroz RVA, Dank Eats, Goatocado, Sammich and Smokie JOE'S BBQ will all join us at 1PM with their mobile menus! Live music at 6PM, check back for details!

Bourbon Barrel Aged Imperial Milk Stout with Coffee & Spices

Hardywood Kentucky Christmas Morning is liquid proof that good things come to those who wait. Our original Gingerbread Stout takes an initial transformation through months of aging in Kentucky bourbon barrels, reaching new levels of maturity with layers of vanilla, coconut, and toasted oak. Before bottling, the barrel aged stout is cold filtered through heaps of freshly cracked locally roasted coffee beans, showcasing the nostalgic joys of Christmas Morning. Treat yourself, it's been a long year. 10.6% ABV

Kentucky Christmas Morning Release

20171209

12-11PM

Charlottesville Taproom

Come out from 12-11PM to get a last minute gift for the beer lover in your life! Bourbon Barrel Aged Imperial Milk Stout with Coffee & Spices Hardywood Kentucky Christmas Morning is liquid proof that good things come to those who wait. Our original Gingerbread Stout takes an initial transformation through months of aging in Kentucky bourbon barrels, reaching new levels of maturity with layers of vanilla, coconut, and toasted oak. Before bottling, the barrel aged stout is cold filtered through heaps of freshly cracked locally roasted coffee beans, showcasing the nostalgic joys of Christmas Morning. Treat yourself, it's been a long year. 10.6% ABV

Paint N Play RVA for the kiddos

20171126

12-4PM

Richmond Taproom

Bring your little ones out for a fun-filled time at Hardywood! With Paint 'N Play RVA, children will enjoy 30 minutes of canvas painting with some guided assistance throughout! All supplies provided, just bring an imagination and some creativity!! We can't wait to see what your kid brews up with a paint brush!

Sunday, November 26th, 12pm-4pm

$12-$19 per child (depending on pre-sketched design)

-First come first serve

-Credit cards and cash accepted

-All ages welcome (children under 6 must have adult present to assist) Children 6+ can be dropped at the tent, parents must stay on the Hardywood premises, provide 2 cell phone contact #, sign a registration/waiver

-Child paints for up to 30 minutes

-Variety of Pre-sketched canvases or Paint Your Own!

-All materials provided (aprons, canvas, paints, brushes)

FOOD TRUCKS:

-Jus Cukn' BBQ: will have their traditional BBQ menu + will be unveiling their new BRUNCH menu!!

-Indo-Tibetan Kitchen: will be gracing us with their d-e-licious and eclectic menu!!

TAPROOM:

-Open from noon-6pm

-Featuring GBS and 3 of its variants (while supplies last)!!

Seal Team PT

20171126

11:15AM-12PM

Richmond Taproom

Grab a friend and come to Hardywood on Sunday, November 19th for the most fun community work out you'll ever have! Meet new people, learn a new workout and reward yourself afterward with a carefully crafted cold one!

45-minute workouts from 11:15am-12pm will provide enough fun, team-oriented activity to be able to enjoy a Hardywood beer (or two) at noon....guilt free!! **rain, or shine, or snow-workouts are only canceled if it's below zero!!**

Please arrive 5 minutes early as a courtesy to your teammates!

SEAL Team Physical Training has been providing fun, team-based outdoor boot camp classes for almost 20 years to people of all fitness levels! Whether you’re brand new to fitness or you are an elite athlete, you’ll fit in at SEAL Team PT, where we can do more as a team. Our workouts are respectful and we encourage participants to go at their own pace. No one gets left behind. Each workout is a different adventure. You may have a team of 10 for push ups, a team of 6 for dips, a rope for tug-of-war, or have to high-five your buddies to win a race! Show up with a great attitude and be ready to have fun and meet new people, then drink some of Virginia's best beer from Hardywood Park Brewery! We’ll see you at the next workout!

Tin Can Fish Band

20171126

3-6PM

Richmond Taproom

Wrap up the holiday weekend with delicious beer and FREE live tunes from TIN CAN FISH BAND at Hardywood Park Craft Brewery! The taproom is open from 12-6PM with music beginning at 3PM. Check out some videos from Tin Can Fish Band below!

"Making of Laddies in the studio" Video

Live Demo video - Turn me 'Round" @ MacBone Warehouse

Bob Dylan B-day Show

"Live at Winter Blues Fest- Me & mY Uncle"

Quick sample tracks

Website/new CD info