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We have a fresh limited release hitting the taprooms today! 🔥 Slow Burn (5.7% ABV) is complex in both flavor and aroma. Subtle smoke from beechwood smoked malt manifests in the aromatics as toasted oak, followed by hints of sweet malt. Cherry and botanicals follow from the essence of the barrel. Slow Burn lagered for 3 weeks in a stainless vessel before aging in gin barrels for 3 months. This beer offers a clean, refreshing, and crisp mouthfeel accompanied by a floral and toffee-like full bodied flavor. The finished product is truly unique and appropriate for a fire side libation or to keep you warm with the winter weather rolling into tonight.

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We’re excited to be participating in the @veganactionorg V72x2 pop-up event this week at the Hardywood Pizza Kitchen downtown. We’re featuring two vegan pie specials all weekend!
🌱 Curry Butternut Pie with crispy trumpet mushrooms, yuzu kosho, cardamom-coconut cream, & pistachio
🌱 Tofu Banh Mi Pie w/ mushroom pâte, pickled carrots/daikon, chilis, & cilantro veganaise

Did you know that we also offer vegan options on our daily menu? Most of our regular offerings can be made vegan (and gluten-free!) Download your restaurant passport from Richmond Vegan Action, support all of the amazing local restaurants participating, and get to voting for your favorites! 🍕

📷: @toddwrightphoto

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New vessels for every beverage! Hydro flasks for when you’re on the go, silipints for a bit of fun, and Swig for anything in between - we got you covered. Treat yourself to some functional swag you can use on the daily. Available for pick-up in our taprooms or online for shipping! 🥤

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Have you cracked open a Singel with our new bottle caps yet? Each cap has a fun message with Hardywood facts or quirky sayings. Enjoy a 6-pack of our first beer ever brewed and maybe learn something new about us 🍻

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We took a field trip to @blanchardscoffee in December to select the coffee beans we would be brewing with for Baltic Sunrise this year (releasing on Saturday, if you can believe it!) After learning more about a variety of roast options and sampling a few, our team settled on a single origin - Colombia El Obraje. Notes of baked raisin, caramel, and nutmeg offer the perfect balance of fruit and complexity to complement our full-bodied Baltic-style Porter. We can’t wait for you to try it this year! Who is stocking up this weekend? ☕️

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Our first Misfits Release of the year! Patiently aged in red wine barrels, Hardywood Ruse unites port-like qualities with distinct dark chocolate and molasses characteristics, while oak and leather dominate the aromatics. Ruse offers a rich mouthfeel with a deceptively dry, tannic finish and 11.3% ABV, a bottle is the perfect way to treat yourself this winter.

🏆 Awards
Bronze Medal, Specialty Beer/ Wood-Aged, Australian International Beer Awards 2017
Bronze Medal, Wood And Barrel-Aged Strong Stout, World Beer Cup 2016

We have music indoors at both locations today! The Hardywood Pizza Kitchen is slinging the Chorizo Pie special again this weekend 🍕 plan ahead for a cozy night in with a pick-up order, or have a Saturday out with us!

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Stout season isn’t over yet! We have GBS growler fill specials to keep you cozy over the weekend. Catch non-barrel aged variants at $8 for a 32oz or $12 for a 64oz fill & barrel aged variants starting at $10 for a 32oz fill or $15 for a 64oz fill. Check Untappd for available draft at both locations! 🍻

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When the weather is gloomy and you don’t want to plan dinner tonight, we gotchu 🍕 The Hardywood Pizza Kitchen is now open at 2pm (an hour earlier!) during the week. Schedule your order for pick-up ahead of time and don’t forget a 6-pack or two to bring home🍻

Our Richmond location will observe regular hours today for taproom & pizza kitchen service and to-go sales. Our West Creek location will be CLOSING EARLY at 6pm today due to weather. Grab your beer to-go on your way home from the office and cuddle up with a fire for the evening. Stay safe RVA!

📷: @toddwrightphoto

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Fun Fact Ahead! 📣 Did you know that we’ve been donating to the @jravirginia since 2012 with the original release of Great Return and haven’t stopped since? Did you also know we’ve surpassed $100,000 in donations to maintain the health of our Great James River and the return of the Sturgeon to Richmond? Every time you pick up a Great Return in any package format (including draft!) $5 per barrel is donated back to fund river cleaning, research, and more! This would not be possible without the consistent support of you American IPA fans continuing to buy this beer 🍻 thanks for being an integral part of our mission to Brew With Purpose.

📷 @vintage.rva

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Let’s Get Quizzical! 🤔 Our inaugural trivia night kicks off tonight at our Richmond location at 7pm. Have a sports afficiando, history nerd, and geography buff in your group who is ready to dominate? Bring 5-6 people to help you get first place prizes and the reigning title of trivia champ 🏆 Let’s Get Quizzical trivia night is every other Tuesday at 7pm. Form a team and secure your regular spot in the game!

📷: @katemageephotography

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UPDATE! Closed at 2:30pm today. Stay safe RVA!! More snow is on the way 🌨 both locations will be closing at 6pm today! Stock up on your winter supplies (ours is 🍕 and 🍻 always) and hunker down. There will not be a food truck in West Creek today, but we have plenty of grab and go snacks to pair with your favorite drafts.

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Hardywood Dreamlike is soft like a dream, yet full-bodied with a balanced blend of citrus and pineapple. Dry-hopped with Citra, Azzaca, El Dorado, & Motueka hops, this beer has delicious aromatics and bursting flavor in every sip. One of our taproom favorites, enjoy a pour on draft with us or grab the weekend releases for a cozy weekend at home 🍻

🎤 We have music at both locations starting at 6pm in West Creek and 2pm in Richmond.

🍕 The Pizza Kitchen is open 12-9pm today with a special chorizo pie, new salad options, and dessert!

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Tag: Forbes

Forbes: Land Down Under Inspires Hardywood Brewers To Launch Award-Winning U.S. Brewery

October 1, 2018

Forbes: Land Down Under Inspires Hardywood Brewers To Launch Award-Winning U.S. Brewery

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Richmond

2410 Ownby Ln
Richmond, VA 23220

Directions
1 (804) 420-2420

monday

closed

Tuesday

2pm – 9pm

Wednesday

2pm – 9pm

Thursday

2pm – 9pm

Friday

2pm – 10pm

Saturday

12pm – 10pm

Sunday

11am – 7pm

West Creek

820 Sanctuary Trail Dr
Richmond, VA 23238

Directions
1 (804) 418-3548

monday

closed

Tuesday

2pm – 9pm

Wednesday

2pm – 9pm

Thursday

2pm – 9pm

Friday

2pm – 10pm

Saturday

12pm – 10pm

Sunday

12pm – 9pm

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